The Pantry
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Gourmet @ home |
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Your specialty food and gift connection |
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Hundreds of pantry items...gourmet gifts...and kitchen helpers... EST 1999 Some Remaining Items in Stock We will not be receiving Dufflet Shipment until September 2010 Due to the Heat |
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Blueberry and cranberry chocolates A perfect pairing of blueberries and cranberries, each enrobed in rich dark chocolate, with a hint of orange enhancing the natural tart flavors
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Tart Cherries in Pure Milk Chocolate + Madagascar Vanilla Seductively tart cherries scented with fragrant Madagascar vanilla, enrobed in smooth milk chocolate and tinted with entirely natural color
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Plump Blueberries in Pure Milk Chocolate + Valencia Orange A divine pairing of blueberries and scent of Valencia orange, enrobed in smooth milk chocolate and tinted with entirely natural color
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Crunchy Caramel Crusted Hazelnuts in Pure Milk Chocolate Finest hazelnuts coated in hard crack-caramel, enrobed in smooth milk chocolate and dusted with pure cocoa.
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| Dufflet Chocolate Fondues | ||||||||||||||||||||
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| Dufflet's Rich Belgian chocolate is essential to our sublime ready-to-serve dipping chocolate fondues. Along with fruit, marshmallows, even your favorite cookies, serve and enjoy these silken fondues directly from their reheat-able ceramic pots. | ||||||||||||||||||||
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Fondue - Milk Chocolate + Toffee Pure Belgian milk chocolate blended with creamy, rich toffee fondue Weight: 200 g/ 7.1 oz |
Fondue -Deep Dark Chocolate Complex and smooth Belgian dark chocolate fondue Weight: 200 g/ 7.1 oz |
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| Dufflet sipping chocolates | ||||||||||||||||||||
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A luxuriously complex sipping chocolate blended with rich African cocoa and pure, ground European milk chocolate. Delightful served hot or cold! Extra Brut + Madagascar Vanilla The sipping chocolate classic, delicately scented with Madagascar vanilla Weight: 240 g/ 8.0 oz |
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| During the warmer months (April to October) shipping is based on the temperature across the country. Second day air is available at your expense. Check with G @ H for shipping charges. | ||||||||||||||||||||
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